Friday, September 24, 2010

Get your $100 daily AP/PP

5 comments
I never imagined that you can earn $100 daily via Paypal or Alertpay without doing much. It is very easy and fun. At first i don't want to share this but i was thinking to be the channel of blessing for all, besides...making people happy is a great feeling. If you are ready, go visit the link below:

$100 Daily - A
$100 Daily - B

Thursday, September 23, 2010

September 2010 PIP

1 comments
Just for Fun...but still, Information as well. Let's try how Google Adsense Payments are distributed around the globe. As the Title says "September 2010 PIP", if you are waiting for it, then post here when it did appear on your account and your country. Thanks in advance for participating!

How to Earn $1000 to $1800?

2 comments
Its fun and easy! If you are tired of finding ways and being scammed many times, better think now because i want to share how your blog can turn into thousand of dollar$.
For this to work out, you will gonna be needing a Coach...yes a Coach just like in a basketball team, the Coach decides on what to do to win the game, in online earning, you need a Coach too!
Why do i need a Coach? Answer is simple...Because you want to earn $1000 to $1800...AND everyone needs it! So if you are ready to start now, i am going to share a couple of Coaches first...so better keep checking on my updates. Below are the 2 Coaches that will help you win. Enjoy and have a nice day everyone.

Blog Mastermind
Google Ads Free CEO

Wednesday, September 22, 2010

How to cook Kinilaw na puso ng saging

0 comments

The INGREDIENTS
2 pcs. puso ng saging(banana heart blossom)
1 pc. fried tofu cut into cubes(tokwa)
1 cup minced garlic
1 pc. onion diced
4 tbsp olive oil (any healthy oil like palm oil)
2 cups water
calamansi
salt

The PROCEDURES
1. Remove the hard part of puso ng saging. Cut the soft part into thin slices.
2. Add salt and squeeze until the juice is extracted and set aside.
3. Mix the tofu, onion and calamansi.
4. Saute the garlic until golden brown in a hot pan using olive oil then add tofu.
5. Season with salt and hot chili to taste.
6. Add puso ng saging and mix until tender and cook.

* Enjoy this great Filipino Food. Served it while hot!